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Farm to Table: Late Summer Finds

September 4 @ 1:30 pm - 3:30 pm

$50 – $60

Part of a Farm to Table culinary series, “Late Summer Finds” focuses on the hearty and delicious late summer bloomers: peppers, squash, onions and whatever else we can pick up at a local farmer’s market. Join Gail Blakely, culinary director of Highfield Hall, in this workshop featuring great recipes and tastes of ‘late summer finds’.

Register early or call, 508-495-1878, ext. 2

Details

Date:
September 4
Time:
1:30 pm - 3:30 pm
Cost:
$50 – $60
Event Tags:
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Website:
https://highfieldhallandgardens.org/event/farm-to-table/

Venue

Highfield Hall
56 Highfield Drive
Falmouth, MA 02540 United States
+ Google Map
Phone:
508-495-1878